Welcome to
The Food Lab
Who We Are
Our Company
The Food Lab specializes in producing high-quality meals, which are available in a wide range of options and combinations.
Mainly meals with beef, pork and chicken, oilseeds and legumes, salads, desserts and vegan products, are waiting for you to get to know them and amaze you with their deliciousness and originality.
They are available in hot, cold or frozen form, so that they can be enjoyed on any occasion and at any time.
They will become your favorite eating habit!
Facilities
High Standards
In a modern and innovative food production facility in Kifissia, Attica, we produce meals for the food market on a nationwide scale.
We ensure that the conditions of production, storage, transportation and presentation of the products are in accordance with international practice by developing and implementing Quality and Management systems according to HACCP and ISO standards.
Certifications
Quality & Trust
The Food Lab's basic principle, commitment and philosophy is to provide quality services and products that fully meet the requirements and expectations of its customers, in full compliance with the relevant legislative and regulatory requirements for food. Continuous quality improvement in all activities and by all employees is considered an integral part of the company's business planning and goals.
Adopting the principle of continuous improvement, The Food Lab recognizes and rewards both teamwork and individual effort, invests in its people, and respects its customers, society and the environment.
Environmental Responsibility
Social Solidarity
The Food Lab, always aware of social solidarity issues, believes in contributing to society as a whole and supports vulnerable social groups. Through social responsibility, the responsibility, social conscientiousness, sensitivity and business ethics of the company are promoted. Daily events have awakened public consciousness and highlighted corporate responsibility as a social imperative.
The Food Lab group operates in accordance with the rules of Corporate Social Responsibility, implementing Community and European provisions concerning issues such as environmental protection, social contribution and solidarity.
Career Opportunities
We are hiring
Our company's executives and staff have deep knowledge of their subject. We always ensure that our staff is fully specialized in the field they are engaged in.
The company, within the framework of the Quality Management System it implements, continuously trains its employees in Food Hygiene and Safety, Good Environmental Management, Occupational Health and Safety, innovative practices, dietetics and culinary arts.